Pasta

I modified this recipe from one I have in Williams Sonoma's "Best of Kitchen Library" series, the "Italian…

Now We're Cooking!
авг. 2012
Средний

1 голос

1263 визита

This is a mediterranean sauce for pasta, it's very simple. As you may know from my profile I don't use garlic and onion, but I will write the recipe…

Paola Polati
мая 2008
Средний

6 голосов

8008 визитов