Все рецепты » Easter » Desserts » Italian
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CannoliA crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York |
Joanne
окт. 2012 Средний |
5 голосов
11363 визита
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ToccamisùToccamisù ... a variation on tiramisu with the flavors of Sicily |
GianMaria Le Mura
апр. 2010 Профессионал |
15 голосов
3746 визитов
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Authentic Italian Cooking
A group featuring a carefully curated collection of authentic Italian recipes and techniques. No imitations or adulterations!
Includes original Italian recipes translated and adapted for English speaking cooks.
Includes original Italian recipes translated and adapted for English speaking cooks.
