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Рецепты, оцененные пользователем Kristy Brazelton

	Italian Apricot Semolina Sunburst Bread This bread is adapted from a recipe made at the California Culinary Academy at a "Weekends At The Academy"…	февр. 2012 Средний	2 голоса 1 отзыв 4378 визитов
	Chinese Chicken Salad This is an old recipe. There are countless variations of Chinese Chicken Salad recipes. Though slightly modified from the original we recevied…	янв. 2012 Средний	3 голоса 1 отзыв 7215 визитов
	Banana Glazed Butterflied Pork Tenderloin This is a recipe adapted from Cheryl & Bill Jamison's book "Born To Grill." The original used pork chops but I…	апр. 2012 Средний	3 голоса 1 отзыв 1 комментарий 8146 визитов
	Bulgur Salad (Tabbouleh) This is a different take on Tabbouleh. Many recipes include Mint with the Parsley. I have included Middle Eastern spices and Feta cheese instead…	окт. 2011 Средний	2 голоса 1 отзыв 2358 визитов
	Mom's French Salad Dressing This is a salad dressing my Mom made for our family when I was a kid growing up in Nebraska. My brother loved the stuff. There is one very similar…	окт. 2011 Средний	6 голосов 2 отзыва 2 комментария 5118 визитов