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Рецепты от пользователя Farrell May Podgorsek (Page 5)

	Cannellini Bean & Vegetable Soup with Garlic This is a very satisfying soup. It has a wonderful depth of flavor from the stewed garlic. The beans are cooked…	окт. 2009 Продвинутый	1 голос 1867 визитов
	Kefta Kebab Middle Eastern ground beef kebab. We use naturally lean pasture-raised beef so I add olive oil to increase the moisture content and keep the patties…	сент. 2009 Продвинутый	1 голос 2457 визитов
	Mandelbrot These gluten-free Mandelbrot (Jewish Biscotti) were a hit with GF and non GF guests. They have a nice nutty flavor. Very easy to make. I used the…	сент. 2009 Продвинутый	1 голос 3722 визита
	Chimichurri Sauce This fresh sauce is wonderful on just about anything. The sharpness is a great counterpoint to rich beef. We also use it on chicken or vegetables.…	сент. 2009 Продвинутый	1 голос 2502 визита
	Pueblo Rice We love this rice. It is excellent served hot or cold. It is a slightly modified version of the Pueblo Rice from the Hell's Backbone Grill…	авг. 2009 Продвинутый	2 голоса 1 отзыв 4 комментария 6219 визитов
	Chocolate Mousse in Mousse Crust This is such a fun desset to make and eat. It takes you back to the late 1970's. It makes a nice presentation…	июля 2009 Продвинутый	1 голос 2891 визит
	Caponata Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…	июня 2009 Продвинутый	1 голос 3065 визитов
	Braised Beef Short Ribs with Ginger and Star anise Beef short ribs slowly braised in a soy, sherry, star anise liquid. The ribs are meltingly tender and…	мая 2009 Продвинутый	3 голоса 1 отзыв 1 комментарий 6213 визитов
	Artichoke Bean Hummus Canned artichokes blended with garbanzo or white beans, tahini and citrus makes a delicious, lower calorie dip than the traditional hummus. the…	мая 2009 Продвинутый	1 голос 3172 визита
	Toasted Couscous Pilaf Israeli couscous makes a great hot pilaf and goes well with so many dishes. This is my husband's favorite grain side dish. I know it's more of a…	мая 2009 Продвинутый	2 голоса 4683 визита

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