Италия

Рецепты от пользователя Carmelita (Page 2)

	Fear of Frying? Or how to make a perfect Italian Fritto Misto every time	марта 2010 Профессионал	2 голоса 2695 визитов
	Tagliatelle with Radicchio and Speck A tasty pasta dish that is so quick and simple to prepare! Speck is a very lightly smoked ham made in North…	марта 2010 Профессионал	2 голоса 2395 визитов
	Pan braised quail with whole garlic Quick, easy and tasty. Italian style simplicty that lets you savour each flavour.	марта 2010 Профессионал	2 голоса 1 отзыв 2398 визитов
	La Sfoia Lorda - Pasta Pillows in Broth A little known Pasta in Brodo home cooking dish from Romagna. It is unknown in Bologna and the Emilia part of…	марта 2010 Профессионал	2 голоса 1 отзыв 1 комментарий 5346 визитов
	Warm Octopus w. Potato and Parsley This is one of my favourite things year round, served lukewarm in winter or at room temperature in summer.…	февр. 2010 Профессионал	1 голос 6769 визитов
	Fennel Sformato Carrot heart garnished, light and airy baked mousse f bulb fennel, servedon olive oil sautèed broccoli rabe and topped with Salmon roe.	февр. 2010 Профессионал	1 голос 1750 визитов
	Roman Oxtail Stew The Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes…	февр. 2010 Профессионал	1 голос 3764 визита
	Chocolate Sauce for Roman Oxtail A tomato sauce base is enriched with poached celery and finished with dark chocolate, raisins and pine nuts and…	февр. 2010 Профессионал	1 голос 2103 визита
	Naples Style Meat Ragù The other great Ragù, besides the one from Bologna, is prepared in a very different way and is much richer in tomatoes	марта 2010 Профессионал	1 голос 4352 визита
	Spaghetti with Meatballs - the original Italian recipe Though many think this dish is Italian American, there is a traditional dish from Abruzzo that must have been…	марта 2010 Профессионал	1 голос 3658 визитов

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