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Рецепт Tomatillo Salsa Verde

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Ингредиенты

Cost per recipe $10.11 view details

Инструкции

  1. Combine all ingredients in a large pot and stir frequently over high heat until mix starts to boil. Reduce heat. Simmer 20 min, ladle into warm pint jars. Leave 1/2 inch headspace. Adjust lids and process in boiling water bath 15 min at 0-1000 ft. altitude, 20 min at 1001-6000 feet, 25 min above 6000 feet.
  2. Yield: 5 pints

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1808g
Calories 640  
Calories from Fat 88 14%
Total Fat 10.46g 13%
Saturated Fat 1.6g 6%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 8127mg 339%
Potassium 3575mg 102%
Total Carbs 141.18g 38%
Dietary Fiber 33.4g 111%
Sugars 56.89g 38%
Protein 18.89g 30%
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