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Порций: 10
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 197g | |
| Recipe makes 10 servings | |
| Calories 285 | |
| Calories from Fat 57 | 20% |
| Total Fat 6.4g | 8% |
| Saturated Fat 3.68g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 59mg | 2% |
| Potassium 265mg | 8% |
| Total Carbs 52.38g | 14% |
| Dietary Fiber 0.8g | 3% |
| Sugars 47.79g | 32% |
| Protein 5.98g | 10% |
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