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Ингредиенты

Cost per serving $1.87 view details

Инструкции

  1. Brown pork steak in oil. Add in onions, squash, potatoes and stewed tomatoes. Cover and simmer 1 hour, adding small amount of water as needed. Last 10 min add in salt, pepper, garlic and cumin. Serve with salad and warmed flour tortillas. Serves 4.

Nutrition Facts

Amount Per Serving %DV
Serving Size 252g
Recipe makes 2 servings
Calories 357  
Calories from Fat 202 57%
Total Fat 22.71g 28%
Saturated Fat 4.14g 17%
Trans Fat 0.41g  
Cholesterol 93mg 31%
Sodium 106mg 4%
Potassium 645mg 18%
Total Carbs 7.2g 2%
Dietary Fiber 1.3g 4%
Sugars 2.9g 2%
Protein 29.9g 48%
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