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Рецепт Hawaiian Style Chicken

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Порций: 4

Ингредиенты

Cost per serving $1.59 view details

Инструкции

  1. Heat butter in small roasting pan. Roll chicken pcs in butter till well coated. Arrange pcs, skin side up, in single layer in pan. Reserve 2 slices of pineapple for garnishing the platter. Dice the remaining slices. Mix the pineapple juice with the remaining ingredients. Cook till thickened, stirring constantly. Add in liquid removed pineapple pcs. Spoon 1/2 of the sauce over chicken. Cover and bake in moderate oven (350 degrees) for 1/2 hour. Uncover and bake for 30 min longer or possibly till the chicken is tender. Baste chicken occasionally with remaining sauce. Arrange chicken on warm platter.
  2. Serves 4 - 6.

Nutrition Facts

Amount Per Serving %DV
Serving Size 372g
Recipe makes 4 servings
Calories 741  
Calories from Fat 417 56%
Total Fat 46.53g 58%
Saturated Fat 17.28g 69%
Trans Fat 0.0g  
Cholesterol 204mg 68%
Sodium 1180mg 49%
Potassium 630mg 18%
Total Carbs 35.44g 9%
Dietary Fiber 0.7g 2%
Sugars 28.8g 19%
Protein 43.92g 70%
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