American, 600 or more calories Рецепты

Southern Cornbread Dressing

My grandma made the best cornbread dressing and it has been our family tradition to have it with Giblet gravy since long before I was old enough to…

Chicago Style Deep Dish Pizza, from America's Test Kitchen

I've never been to Chicago, so I cannot vouch for the authenticity of this Chicago-Style Deep Dish Pizza…

Spanish Chickpea Stew

A Spanish style stew made with dried chickpeas, fresh baby spinach, and toasted almonds.

Louisana Cornbread Dressing

My grandma made the best cornbread dressing and it has been our family tradition to have it with Giblet gravy since long before I was old enough to…

Roasted Jamaican Jerk Chicken

A whole chicken rubbed with a homemade jerk spice blend and roasted in the oven.

Mongolian Beef and Broccoli

Thin sliced sirloin steak stir-fried with broccoli florets and green onion in a sweet and savory sauce then served over steamed rice.

Easy Sweet Potato Pie

Balsamic Ginger Baked Cod

Oven baked cod fillets with balsamic vinegar, soy sauce, ginger, and sesame oil.

My favorite Stuffing without Meat

This is a wonderful stuffing recipe that is adapted from one by James Beard. It is truly delicious! You could…

Guava Filling

Guava cake filling is made from guava paste. This filling is very rich and is quite in par with the Dominican cake but can be used for any other…

Bobotie

A South African curry flavored beef casserole with a creamy egg topping.

Jamba Juice’s Pumpkin Smash Smoothie to Make at Home

Jamba Juice’s fantastic seasonal creation blends a pumpkin spice base with frozen yogurt and soy milk. It’s…

Lee Roy Selmon's Restaurant Recipe for Corn Casserole

This is one of most requested side items at Lee Roy Selmon's. I believe its popularity lies in its simplicity…

Marinated Prime Rib Roast

Originally this is my husband`s prime rib recipe, since holiday is fast approaching I did a major twist to this recipe to make it more festive.I…

Killer Hogs BBQ Sauce Recipe

Perfectly simple BBQ sauce recipe we use in competition BBQ contests. You don't need a complex list of ingredients to have a great sauce... you just…