Рецепт Baked Pork Filet

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Ингредиенты

Cost per recipe $4.98 view details
  • 1 Tbsp. oil
  • 500 gm pork fillet Herbies mixed herbs Salt & pepper juice of 1 lemon

Инструкции

  1. Heat oil on flat plate & brown the fillet. Lay out a piece of foil & brush with oil. Arrange herbs over the center & put the fillet on top. Sprinkle with salt & pepper. Add in lemon juice. Wrap the foil around the fillet & seal edges. Place in preheated barbecue & bake for 30 min. Upon serving, unwrap the meat & pour the juice into a serving jug, throw away foil and herbs. Serve fillet on with snow peas and potatoes with the juices as a sauce. A wine to go with pork fillet A slightly sweet white, with good body.
  2. This recipe is interesting because of the way in that it is written. I wonder what was the first language of the person who wrote it. We'll never know!

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 403g
Calories 713  
Calories from Fat 348 49%
Total Fat 38.87g 49%
Saturated Fat 9.75g 39%
Trans Fat 0.35g  
Cholesterol 215mg 72%
Sodium 176mg 7%
Potassium 1642mg 47%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 85.02g 136%
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