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Рецепт Anise Cookies " Anesplatzchen"

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0 голосов | 930 визитов
Порций: 5

Ингредиенты

Cost per serving $0.34 view details

Инструкции

  1. Beat Large eggs till fluffy in mixer bowl at medium speed. gradually beat in sugar. Continue beating 20 min more ( a must ). At low speed blend in flour, baking pwdr and salt. Add in anise extract and beat only to blend.
  2. Drop by teaspoonful on greased and floured baking sheets about 1/2 inch apart. Swirl each to make a circular form. You can bake these two ways.
  3. Either let stand on baking sheets for 8 hrs at room temperature ( to dry out ) or possibly bake immediately. Either way bake at 325 degrees about 10 min or possibly till hard looking or possibly set. cold on rack and store airtight. If made the first way to dry out these are a coffee dunker cookie or possibly if baked immediately they are much softer and delicate.Either way they are delicious. I bake mine the second way.

Nutrition Facts

Amount Per Serving %DV
Serving Size 119g
Recipe makes 5 servings
Calories 376  
Calories from Fat 30 8%
Total Fat 3.37g 4%
Saturated Fat 0.99g 4%
Trans Fat 0.0g  
Cholesterol 125mg 42%
Sodium 401mg 17%
Potassium 87mg 2%
Total Carbs 78.6g 21%
Dietary Fiber 1.2g 4%
Sugars 45.31g 30%
Protein 8.24g 13%
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