Рецепт Whole Wheat Pocket Bread

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0 голосов | 1159 визитов
Порций: 10

Ингредиенты

Cost per serving $0.36 view details

Инструкции

  1. Stir water, yeast and honey. Add in remaining ingredients. Knead 10 min. Shape into loaf. Cut into 12 pcs and knead each piece. Roll out to 1/8 inch thick. Place on floured surface and cover with towel. Let stand 2 hrs. Turn over and place on ungreased cookie sheet. Bake at 450 degrees 5 min. Cover with towel till cold. Cut in half and fill.

Nutrition Facts

Amount Per Serving %DV
Serving Size 145g
Recipe makes 10 servings
Calories 290  
Calories from Fat 32 11%
Total Fat 3.71g 5%
Saturated Fat 0.45g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 356mg 15%
Potassium 346mg 10%
Total Carbs 54.97g 15%
Dietary Fiber 6.3g 21%
Sugars 1.25g 1%
Protein 11.27g 18%
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