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Whole Wheat Dinner Muffins
by
Jessie Romney
Текущий рейтинг: 4.0
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,%20buttermilk,%20and%20sour%20cream(yogurt)until%20blended.%20Stir%20the%20buttermilk%20mixture%20into%20the%20flour%20mixture%20and%20mix%20just%20till%20moistened.%20Don't%20overmix.%20Batter%20will%20be%20slightly%20lumpy.%20In%20another%20bowl%20using%20a%20mixer%20beat%20the%20egg%20whites%20just%20until%20they%20form%20soft%20peaks.%20Using%20a%20large%20rubber%20spatula,%20gently%20fold%20in%20the%20egg%20whites%20until%20blended,%20again%20don't%20overmix.%20Spoon%20the%20batter%20in%20the%20prepared%20muffin%20tins,%20filling%20each%20cup%20nearly%20level%20with%20the%20rim%20of%20the%20cup.%20Bake%20the%20muffins%20until%20they%20are%20golden,%20dry%20and%20springy%20to%20the%20touch%20and%20toothpick%20inserted%20in%20the%20middle%20comes%20out%20clean.%20about%2018-20%20minutes.%20Let%20cool%205%20minutes%20then%20take%20out%20of%20tin%20and%20serve%20warm.%3C/p%3E){kind=link}