Рецепт White Sauces
Ингредиенты
Инструкции
- Heat butter over low flame, stir in flour, gradually stir in lowfat milk. Cook till thickened, stirring occasionally. Add in salt and pepper.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 269g | |
Calories 233 | |
Calories from Fat 123 | 53% |
Total Fat 13.96g | 17% |
Saturated Fat 8.84g | 35% |
Trans Fat 0.0g | |
Cholesterol 43mg | 14% |
Sodium 1352mg | 56% |
Potassium 378mg | 11% |
Total Carbs 18.14g | 5% |
Dietary Fiber 0.2g | 1% |
Sugars 12.72g | 8% |
Protein 9.15g | 15% |