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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 222g | |
| Recipe makes 10 servings | |
| Calories 310 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 2mg | 0% |
| Total Carbs 79.98g | 21% |
| Dietary Fiber 0.0g | 0% |
| Sugars 79.93g | 53% |
| Protein 0.0g | 0% |
