Рецепт Warm & Tangy Vegetable Salad

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Порций: 2

Ингредиенты

Cost per serving $0.76 view details
  • 1 can (16 ounce.) Del Monte Blue Lake cut green beans
  • 1/2 c. Miracle Whip salad dressing
  • 1 tbsp. cider vinegar
  • 1 tbsp. Dijon mustard
  • 4 slices bacon, cut into 1/2 inch slices
  • 1 can (16 ounce.) Del Monte whole new potatoes, liquid removed & sliced
  • Freshly grnd pepper to taste

Инструкции

  1. Drain green beans reserving 2 Tbsp. liquid. Combine reserved liquid, salad dressing, vinegar and mustard. In skillet, cook bacon till crisp; remove from pan. Add in potatoes and pepper. Cook, stirring occasionally, till potatoes are golden brown.
  2. Add in green beans and bacon to skillet. Stir in dressing; heat thoroughly. Serves 4 to 6.

Nutrition Facts

Amount Per Serving %DV
Serving Size 179g
Recipe makes 2 servings
Calories 347  
Calories from Fat 239 69%
Total Fat 26.57g 33%
Saturated Fat 8.74g 35%
Trans Fat 0.0g  
Cholesterol 39mg 13%
Sodium 575mg 24%
Potassium 621mg 18%
Total Carbs 17.79g 5%
Dietary Fiber 2.1g 7%
Sugars 1.16g 1%
Protein 9.07g 15%
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