Распечатать
E-mail
 |
Ингредиенты
- Warm Fava Beans, Green Garlic and Bacon on Polenta
- 3/4 cup peeled fava beans
- 4 slices streaky bacon
- 8 green garlic
- 2 tbs polenta
- 1/2 cup (4oz, 125ml) chicken stock
- 1 tsp olive oil
- 1 tbs truffle oil
- Peel fava beans: Break open the pod and take the
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 173g | |
| Calories 651 | |
| Calories from Fat 177 | 27% |
| Total Fat 20.19g | 25% |
| Saturated Fat 2.83g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 20mg | 1% |
| Potassium 1319mg | 38% |
| Total Carbs 89.08g | 24% |
| Dietary Fiber 29.4g | 98% |
| Sugars 6.98g | 5% |
| Protein 32.32g | 52% |
