Рецепт Vermicelli Carbonara

click to rate
0 голосов | 972 визита
Порций: 8

Ингредиенты

Cost per serving $0.95 view details

Инструкции

  1. Fry bacon crisp, crumble up, set aside. Saute/fry minced green peppers and onions till tender; set aside. Fork beat Large eggs; set aside. Grate Romano; set aside. Place large pot in oven at 400 degrees. Cook vermicelli and drain. Stir in Large eggs, coating vermicelli well. Turn into warm pot. Quickly add in Romano and stir. Add in pepper, onion and bacon, stir well. Serve.

Nutrition Facts

Amount Per Serving %DV
Serving Size 107g
Recipe makes 8 servings
Calories 293  
Calories from Fat 142 48%
Total Fat 15.91g 20%
Saturated Fat 6.35g 25%
Trans Fat 0.0g  
Cholesterol 108mg 36%
Sodium 380mg 16%
Potassium 185mg 5%
Total Carbs 23.69g 6%
Dietary Fiber 1.3g 4%
Sugars 1.82g 1%
Protein 13.29g 21%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment