CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Vegetarian Vindaloo with Eggplant & Mushroom
by
Pavani
Текущий рейтинг: 0
1
2
3
4
5
6
7
8
9
10
click to rate
0 голосов
| 367 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Eggplant & Mushroom in Cheesy Tomato Sauce
Рецепт
Reviews/Comments
Close this frame
%20about%20Vindaloo%20--%20%22Vindaloo%20is%20derived%20from%20a%20Portuguese%20dish%20named%20%22Carne%20de%20Vinha%20d'%20Alhos%22%20which%20is%20usually%20made%20with%20pork,%20red%20wine%20and%20garlic.The%20Goans%20modified%20the%20dish%20by%20using%20vinegar%20for%20the%20red%20wine%20and%20kashmiri%20chilies%20and%20additional%20spices.%22%3C/p%3E%3Cp%3EWhen%20I%20saw%20this%20recipe%20Eggplant%20and%20Mushroom%20Vindaloo%20on%20Vaishali's%20blog,%20I%20wanted%20to%20try%20it%20myself%20to%20see%20how%20it%20tastes.%20This%20recipe%20uses%20balsamic%20vinegar%20instead%20of%20white%20vinegar%20and%20that%20sounded%20delicious%20to%20me.%20Balsamic%20vinegar%20gives%20the%20dish%20a%20mildly%20sweet%20tangy%20flavor%20that%20goes%20great%20with%20the%20veggies.%20I%20add%20balsamic%20to%20my%20roasted%20veggies,%20so%20I%20know%20it%20tastes%20amazing.%20I%20wasn't%20disappointed%20at%20all.%20When%20I%20tasted%20the%20dish,%20there%20was%20a%20party%20of%20flavors%20in%20my%20mouth.%20Its%20tangy,%20spicy,%20sour,%20sweet,%20all%20at%20the%20same%20time.%3C/p%3E%3Cp%3EHere's%20how%20I%20made%20the%20dish.%20Vaishali's%20original%20recipe%20can%20be%20found%20here.%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EFor%20the%20Curry:%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EPrepare%20the%20Marinade:%20Grind%20all%20the%20ingredients%20listed%20under%20Marinade%20along%20with%202-3tbsp%20water.%3C/p%3E%3Cp%3EMarinate%20the%20Veggies:%20Marinate%20eggplant,%20pepper%20and%20mushrooms%20in%20the%20marinade%20for%201%20hour.%3C/p%3E%3Cp%3EMake%20the%20Curry:%20Heat%202tbsp%20oil%20in%20a%20large%20pan;%20add%20the%20onions%20and%20cook%20until%20they%20turn%20golden%20brown%20on%20medium%20flame,%20about%208-10%20minutes.%3C/p%3E%3Cp%3EAdd%20marinated%20veggies%20along%20with%20the%20marinade.%20Cook%20on%20medium%20flame%20for%205-8%20minutes.%3C/p%3E%3Cp%3EThen%20add%20crushed%20tomatoes%20and%20cinnamon%20stick,%20cook%20on%20medium-low%20flame,%20covered%20for%2035-40%20minutes%20or%20until%20the%20veggies%20are%20completely%20tender.%3C/p%3E%3Cp%3EFinally%20add%20the%20mustard%20seeds,%20check%20the%20seasoning.%20Garnish%20with%20chopped%20cilantro%20and%20green%20onions.%20Serve%20with%20steamed%20rice%20or%20bread.%3C/p%3E%3Cp%3EI%20served%20with%20stuffed%20buns%20and%20leftover%20peanut%20rice%20--%20a%20very%20non-Goan%20combination%20:-)%3C/p%3E%3Cp%3ELets%20check%20out%20what%20my%20fellow%20marathoners%20have%20cooked%20today%20for%20BM%23%2026.%3C/p%3E%3Cp%3EPin%20It%20Now!%3C/p%3E){kind=link}