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Рецепт Vegetable Salad (For 16)

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0 голосов | 873 визита
Порций: 12

Ингредиенты

Cost per serving $2.26 view details
  • 2 pound minced spinach
  • 10 Large eggs, hard boiled & sliced
  • 1 pound bacon, cooked & crumbled
  • 1 med. head lettuce, shredded
  • 1 c. sliced shallots (or possibly mild onions)
  • 1 pkg. frzn peas
  • 2 1/2 c. mayonnaise
  • 2 1/2 c. lowfat sour cream
  • Worcestershire, Tabasco, lemon juice, salt & pepper to taste
  • 1 1/2 c. grated Swiss cheese

Инструкции

  1. In large bowl put layer of spinach, layer of egg slices (sprinkled with bacon), layer of shredded lettuce, layer of shallots and layer of frzn peas. Blend mayonnaise and lowfat sour cream flavored with Tabasco, Worcestershire, lemon juice, salt and pepper. Pour over peas. Add in layer of shredded cheese. Cover and refrigerate12 hrs. Don't toss.

Nutrition Facts

Amount Per Serving %DV
Serving Size 289g
Recipe makes 12 servings
Calories 771  
Calories from Fat 659 85%
Total Fat 74.22g 93%
Saturated Fat 20.81g 83%
Trans Fat 0.0g  
Cholesterol 240mg 80%
Sodium 770mg 32%
Potassium 622mg 18%
Total Carbs 10.56g 3%
Dietary Fiber 2.3g 8%
Sugars 3.94g 3%
Protein 18.15g 29%
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