Рецепт Turkey Veggie Soup
Порций: 4
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 226g | |
Recipe makes 4 servings | |
Calories 338 | |
Calories from Fat 169 | 50% |
Total Fat 18.73g | 23% |
Saturated Fat 5.1g | 20% |
Trans Fat 0.61g | |
Cholesterol 179mg | 60% |
Sodium 213mg | 9% |
Potassium 528mg | 15% |
Total Carbs 0.0g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.0g | 0% |
Protein 39.6g | 63% |