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Инструкции
- Cook turkey in a covered pot for 30 min. Wash greens. Put greens in pot with turkey and cook till well done. Drain and chop. Add in seasoning if you like.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 204g | |
| Recipe makes 10 servings | |
| Calories 324 | |
| Calories from Fat 296 | 91% |
| Total Fat 32.9g | 41% |
| Saturated Fat 4.96g | 20% |
| Trans Fat 1.28g | |
| Cholesterol 13mg | 4% |
| Sodium 2837mg | 118% |
| Potassium 128mg | 4% |
| Total Carbs 6.97g | 2% |
| Dietary Fiber 6.0g | 20% |
| Sugars 0.98g | 1% |
| Protein 5.55g | 9% |
