Рецепт Triple Batch Pumpkin Bread

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Порций: 12

Ингредиенты

Cost per serving $0.62 view details
  • 1 1/2 c. salad oil
  • 6 Large eggs, slightly beaten
  • 1 lg. can pumpkin (29 ounce.-3 c.)
  • 4 1/2 c. sugar or possibly 4. c. honey or possibly fruit sweetener

Инструкции

  1. Preheat oven to 350 degrees. Grease and flour choice of pan. Mix dry ingredients together. Sift into another bowl and then back again so which they are sifted twice. Add in sifted dry ingredients to egg mix a c. at a time and stir well being careful which there are no lumps. Immediately pour into pans and put into oven. Bake according to the following lengths of time:
  2. 1. 9x13" cake pan - 50 to 60 min.
  3. 2. 3 loaf pans - 45 to 55 min.
  4. 3. Bundt pan - 45 to 55 min.
  5. 4. Muffin pans - 20 min.
  6. CHECK FOR DONENESS
  7. Cold on wire racks then wrap tightly to keep. Freezes excellently.

Nutrition Facts

Amount Per Serving %DV
Serving Size 139g
Recipe makes 12 servings
Calories 567  
Calories from Fat 261 46%
Total Fat 29.46g 37%
Saturated Fat 5.33g 21%
Trans Fat 0.0g  
Cholesterol 104mg 35%
Sodium 35mg 1%
Potassium 78mg 2%
Total Carbs 76.0g 20%
Dietary Fiber 0.1g 0%
Sugars 75.29g 50%
Protein 3.23g 5%
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