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Add a photoПорций: 6
Ингредиенты
- 3 sm. boxes - 1 lemon, 1 lime and strawberry Jello
- 1 can cranberry sauce
- 1 (8 ounce.) cream cheese, soften
- 1 (9 ounce.) can crushed pineapple
- 1/4 teaspoon salt
- 1/4 c. minced pecans
- 2 tbsp. sugar
- 1 can grapefruit slices
- 1 clear glass square Pyrex dish or possibly loaf pan
- Need 3 bowls
Инструкции
- LAYER 1 (bowl one) - Lime Jello in 1 c. boiling water. When cold add in 1 can grapefruit sections and 2 tsp. sugar.
- LAYER 2 (bowl two) - In lemon Jello add in 1 1/2 c. boiling water and 1 (8 oz) cream cheese, add in 1 (9 oz) crushed pineapple and 1/4 c. minced pecans.
- LAYER 3 (bowl three) - In strawberry Jello add in 1 1/4 c. boiling water - when cold, add in 1 can cranberry sauce. Put the 3 dishes in refrigerator. Let set till Jello is set - not hard.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 200g | |
| Recipe makes 6 servings | |
| Calories 337 | |
| Calories from Fat 130 | 39% |
| Total Fat 14.88g | 19% |
| Saturated Fat 7.46g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 244mg | 10% |
| Potassium 164mg | 5% |
| Total Carbs 51.09g | 14% |
| Dietary Fiber 1.7g | 6% |
| Sugars 47.85g | 32% |
| Protein 2.94g | 5% |
