Рецепт Traditional Cornbread Stuffing
Порций: 12
Ингредиенты
- 1 pound mild sausage
- 1 lg. bag Pepperidge Farm cornbread stuffing mix
- 2 onions
- 1 c. minced celery
- 1 tbsp. garlic pwdr
- 1 c. minced pecans or possibly walnuts
- 1 stick butter
- 1 egg
- 1 tbsp. poultry seasoning
Инструкции
- Remove sausage from casing and chop into small pcs. Brown sausage, remove from pan and drain. Retain drippings to fry onions and celery. (Saute/fry lightly, don't brown.)
- In a separate pan mix stuffing mix according to recipe on the bag. Then proceed to add in butter, garlic pwdr, poultry seasoning, pecans and egg; mix thoroughly. Then add in sausage and sauteed onions and celery. This recipe really gives the turkey a nice flavor.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 94g | |
Recipe makes 12 servings | |
Calories 287 | |
Calories from Fat 196 | 68% |
Total Fat 22.15g | 28% |
Saturated Fat 8.73g | 35% |
Trans Fat 0.08g | |
Cholesterol 63mg | 21% |
Sodium 488mg | 20% |
Potassium 203mg | 6% |
Total Carbs 14.08g | 4% |
Dietary Fiber 3.0g | 10% |
Sugars 1.92g | 1% |
Protein 8.49g | 14% |