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Инструкции
- Have butter at room temperature. Blend with nuts and flour. Mix well and press into pie pan. Bake at 350 degrees for 15 min. Set aside to cold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 49g | |
| Recipe makes 6 servings | |
| Calories 277 | |
| Calories from Fat 194 | 70% |
| Total Fat 22.41g | 28% |
| Saturated Fat 10.3g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 109mg | 5% |
| Potassium 66mg | 2% |
| Total Carbs 17.24g | 5% |
| Dietary Fiber 1.5g | 5% |
| Sugars 0.45g | 0% |
| Protein 3.2g | 5% |
