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Рецепт Three Layer Fudge

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Порций: 12

Ингредиенты

Cost per serving $0.91 view details
  • 3/4 c. Butter, divided
  • 1 x (1-ounce.) baking chocolate
  • 1 1/4 c. Sugar
  • 2 tsp Vanilla, divided
  • 1 x Egg
  • 2 c. Crushed graham crackers
  • 1 c. Flaked coconut
  • 1/2 c. Nuts
  • 2 Tbsp. Light cream
  • 2 c. Confectioners' sugar
  • 6 ounce Semi-sweet chocolate
  • (1 generous c., unmelted)
  • 3 Tbsp. Paramount crystals
  • (optional)

Инструкции

  1. Heat 1/2 c. butter and baking chocolate. Blend in sugar, 1 tsp. vanilla, egg, graham crackers, coconut, and nuts. Mix well with a spoon, then with hands. Press mix ungreased 11 1/2 x 7 1/2 x 1 1/2-inch pan; chill Mix together 1/4 c. butter, light cream, confectioners' sugar, and 1 tsp. vanilla; beat well. Spread over chocolate mix in pan; chill. Heat semi-sweet chocolate and paramount crystals over warm, not boiling, water. Spread melted chocolate over white filling; chill. Cut into 1-inch squares. Store in refrigerator.
  2. Makes about 56 pcs.

Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 12 servings
Calories 569  
Calories from Fat 241 42%
Total Fat 27.83g 35%
Saturated Fat 14.33g 57%
Trans Fat 0.0g  
Cholesterol 48mg 16%
Sodium 394mg 16%
Potassium 249mg 7%
Total Carbs 80.28g 21%
Dietary Fiber 4.6g 15%
Sugars 53.19g 35%
Protein 6.35g 10%
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