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Ингредиенты
- 8 ounce. Mozzarella cheese, shredded
- 8 ounce. Cheddar cheese, shredded
- 4 ounce. cream cheese, softened
- 1 c. picante sauce
- 1/2 c. onion, minced
- 10 flour tortillas
Инструкции
- Combine 1 1/2 c. Mozzarella cheese, 1 1/2 c. Cheddar cheese, cream cheese, 1/4 c. picante sauce and onion. Mix well. Spoon 1/4 c. cheese mix down the center of each tortilla. Roll and place, seam side down in a 13x9 inch pan. Spoon remaining picante sauce proportionately over enchiladas. Cover with remaining cheeses. Cover and bake at 350 degrees for 45 min or possibly till warm. Serves 8.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 6 servings | |
| Calories 347 | |
| Calories from Fat 235 | 68% |
| Total Fat 26.58g | 33% |
| Saturated Fat 15.74g | 63% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 829mg | 35% |
| Potassium 117mg | 3% |
| Total Carbs 6.49g | 2% |
| Dietary Fiber 1.5g | 5% |
| Sugars 4.21g | 3% |
| Protein 20.48g | 33% |
