Рецепт Swordfish With Cucumber Sauce

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Порций: 4

Ингредиенты

Cost per serving $0.94 view details

Инструкции

  1. Cream anchovy paste and softened butter, spread on steaks. Broil 4 inches from heat for 5 min on each side or possibly till fish flakes easily. Meanwhile, in saucepan, cook cucumbers with dill in butter till tender. Add in soup and lowfat sour cream. Heat and stir occasionally. Serve sauce over fish. 6 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 147g
Recipe makes 4 servings
Calories 308  
Calories from Fat 275 89%
Total Fat 31.32g 39%
Saturated Fat 17.84g 71%
Trans Fat 0.0g  
Cholesterol 71mg 24%
Sodium 668mg 28%
Potassium 118mg 3%
Total Carbs 6.25g 2%
Dietary Fiber 0.2g 1%
Sugars 2.13g 1%
Protein 2.03g 3%
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