Рецепт Swiss Chard and Cheddar Soup
Ингредиенты
- 2 tbsp olive oil
- 2 medium onions, chopped
- 1 tsp minced garlic
- 2 carrots, chopped
- 4 cups chopped Swiss chard, cleaned and chopped
- 1 can diced tomatoes, drained
- 3-4 cups vegetable broth
- 1 can mixed chickpeas and kidney beans, drained
- 1 tsp dried thyme
- 1/2 tsp salt
- 1/2 tsp dried oregano
- 1/4 tsp pepper
- 1 cup shredded old Cheddar cheese
View Full Recipe at The Haggis and The Herring
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1936g | |
Calories 1006 | |
Calories from Fat 291 | 29% |
Total Fat 33.26g | 42% |
Saturated Fat 4.52g | 18% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 6437mg | 268% |
Potassium 2303mg | 66% |
Total Carbs 155.83g | 42% |
Dietary Fiber 31.0g | 103% |
Sugars 26.58g | 18% |
Protein 29.69g | 48% |