CookEatShare также доступен на языке: English
Закрыть

Рецепт Stuffed Eggplant

click to rate
1 голос | 1749 визитов

This is a nice entree and easy to cook

Подготовка:
Приготовление:
Порций: 6
Tags:

Ингредиенты

Cost per serving $2.20 view details
  • Four medium eggplant, one tblspn olive oil
  • 2lbs ground beef
  • grated paremesan cheese
  • one medium onion diced
  • 2-3 garlic cloves, diced
  • Marinara Sauce

Инструкции

  1. Cut eggplant in 1/2, put aside,
  2. in large skillet pour two tblspns of olive oil
  3. Place onions and garlic into oil and saute, when onions are limp. Add meat to pan and sautee till brown. Just before you put the mixture into the eggplant halves pour sauce over the meat and let cook for five minutes. Put meat mixture into each half of the eggplant and sprinkle with Parmesan Cheese.Bake 375

Nutrition Facts

Amount Per Serving %DV
Serving Size 649g
Recipe makes 6 servings
Calories 475  
Calories from Fat 243 51%
Total Fat 27.01g 34%
Saturated Fat 10.52g 42%
Trans Fat 0.0g  
Cholesterol 105mg 35%
Sodium 140mg 6%
Potassium 1514mg 43%
Total Carbs 30.14g 8%
Dietary Fiber 16.6g 55%
Sugars 12.69g 8%
Protein 31.45g 50%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment