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Stewed beef Dominican Style
by
Arturo Féliz-Camilo
Текущий рейтинг: 5.0
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%20but%20I%20still%20owed%20you%20one%20of%20the%20most%20traditional%20recipes%20in%20Dominican%20cuisine:%20stewed%20beef!%3C/p%3E%3Cp%3EIt%E2%80%99s%20truly%20amazing%20that%20after%20more%20than%20a%20year%20and%20almost%20300%20posts%20I%20haven%E2%80%99t%20even%20finished%20publishing%20the%20most%20basic%20recipes%20in%20Dominican%20traditional%20cuisine.%20It%E2%80%99s%20also%20a%20testimony%20of%20just%20how%20rich%20Dominican%20cuisine%20is.%3C/p%3E%3Cp%3ETo%20be%20honest,%20I%20could%20probably%20spend%20years%20publishing%20traditional%20Dominican%20recipes%20before%20I%20could%20finish%20with%20the%20basics.%20Since%20that%E2%80%99s%20the%20idea,%20stay%20tuned,%20the%20trip%20ahead%20is%20going%20to%20be%20exciting.%3C/p%3E%3Cp%3EDominican%20cuisine,%20along%20Cuban%20and%20Puerto%20Rican%20cuisine,%20are%20amongst%20the%20best%20expressing%20Caribbean%20flavors.%20Caribbean%20cuisine%20is%20so%20rich%20because%20it%20has%20influences%20that%20go%20from%20Taino%20Indian%20to%20Hispanic%20to%20African,%20all%20spiced%20with%20a%20thousand%20and%20one%20cultures%20that%20melt%20in%20a%20sea%20salt,%20coconut,%20pepper,%20oregano%20and%20garlic%20deliciously%20smelling%20pot%E2%80%A6if%20you%20dare%20taste%20it%20you%20may%20never%20be%20the%20same%20person%20again!%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3E2%20lb.%20beef%3C/p%3E%3Cp%3ECilantro.%3C/p%3E%3Cp%3ECilantrico.%3C/p%3E%3Cp%3E1%20bouillon%20cube.%3C/p%3E%3Cp%3E1%20cubanela%20pepper.%3C/p%3E%3Cp%3E2%20tbsp.%20Tomato%20paste.%3C/p%3E%3Cp%3E2%201%20tbsp.%20oregano.%3C/p%3E%3Cp%3E1%20celery%20stalk.%3C/p%3E%3Cp%3E1%20tbsp.%20black%20pepper.%3C/p%3E%3Cp%3ESalt.%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3EPut%20all%20ingredients%20in%20a%20pressure%20cooker%20(Up%20to%20half%20of%20water)%20When%20it%20starts%20whistling%20allow%2010%20minutes.%20Turn%20off%20and%20allow%20to%20cool%20off%20enough%20to%20open.%20Then%20restart%20the%20fire,%20take%20out%20the%20excess%20water%20(this%20is%20now%20beef%20stock,%20which%20you%20can%20use%20for%20other%20recipes)%20and%20allow%20to%20cook.%20You%20can%20adjust%20color%20with%20a%20bit%20of%20tomato%20paste.%20Allow%20to%20cook%20until%20you%20have%20the%20desired%20consistency.%20(about%2010-15%20more%20minutes)%3C/p%3E%3Cp%3EEnjoy%20with%20some%20white%20rice%20and%20red%20stewed%20kidney%20beans.%20Some%20concon%20would%20also%20be%20great!%3C/p%3E%3Cp%3EArturo%3C/p%3E%3Cp%3ERemember%20that%20you%20may%20follow%20us%20in%20YouTube,%20Facebook%20and%20in%20Twitter.%3C/p%3E%3Cp%3Earturo@elfogoncito.net%3C/p%3E){kind=link}