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Ингредиенты
- 4 pcs fresh pompano or talakitok (about 200-250 grams each)
- 1 tsp. salt
- 1/2 tsp. ginger, finely chopped
- 1 Tbsp. celery, chopped
- 1 pc onion, cut into rings
- 4 pcs tomatoes, quartered
- 2 pcs salted eggs, sliced
- 4 pcs 15” square banana leaves or aluminum-foil
View Full Recipe at Panlasang Pinoy
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 787g | |
| Calories 908 | |
| Calories from Fat 465 | 51% |
| Total Fat 51.66g | 65% |
| Saturated Fat 18.53g | 74% |
| Trans Fat 0.0g | |
| Cholesterol 596mg | 199% |
| Sodium 2757mg | 115% |
| Potassium 2400mg | 69% |
| Total Carbs 11.06g | 3% |
| Dietary Fiber 3.0g | 10% |
| Sugars 7.29g | 5% |
| Protein 96.05g | 154% |
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