Распечатать
E-mail
 |
Порций: 2
Ингредиенты
- 2 Cups Chicken Stock or Water
- ¼ tsp Sea Salt
- 3 Lemongrass Stalks, cut into 2-inch pieces and lightly bruised with the flat side of a knife
- 2 Shallots, sliced
- 1 Red Serrano Chili or other fresh chili, seeded and cut into matchstick strips
- 2 lbs Black Mussels, scrubbed cleaned and debearded
- ½ Cup Chili-Lime Dipping Sauce
View Full Recipe at Seasaltwithfood
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 693g | |
| Recipe makes 2 servings | |
| Calories 408 | |
| Calories from Fat 94 | 23% |
| Total Fat 10.41g | 13% |
| Saturated Fat 2.02g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 127mg | 42% |
| Sodium 1962mg | 82% |
| Potassium 1650mg | 47% |
| Total Carbs 17.88g | 5% |
| Dietary Fiber 1.1g | 4% |
| Sugars 0.11g | 0% |
| Protein 56.39g | 90% |
