Рецепт Springtime Lemon Lovers

 Spring has arrived! Okay, last week old man winter reared his ugly head again and gave us 4 inches of unwanted snow, but it melted quickly and this week we have 70s and even 80 in our forecast, so thankfully spring time might just be here to stay!For me, no other flavor in the world screams spring and warmer temps more than lemon. I love it year round, but this time of year my taste buds crave the freshness and brightness of it in everything from drinks, side dishes, main dishes and of course desserts! For this recipe I was looking for a simple noodle side dish for a chicken supper I was having and wanted to cook from my pantry/fridge. I think a lot of us learned to do that more over the past year in the pandemic. Using what we had on hand…