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- 2 pints cherry tomatoes
- 3 tsp extra virgin olive oil
- 2 tbsp balsamic vinegar
- 1/4 tsp kosher salt
- 1/4 tsp black pepper
- 4 servings spinach & cheese ravioli (about 16oz)
- 2 tbsp chopped fresh basil
- Nutritional Info Per Serving: 300 Calories, 8.4g Fat (2.5g Saturated), 390mg Sodium, 45g Carbs, 4g Fiber, 8g Sugar, 9g Protein
- Ingredients
- 2 pints cherry tomatoes
- 3 shallots, cut into slices
- Olive oil cooking spray
- 3 tsp extra virgin olive oil
- 2 tbsp balsamic vinegar
- 1/4 tsp kosher salt
- 1/4 tsp black pepper
- 4 servings spinach & cheese ravioli (about 16oz)
- 2 tbsp chopped fresh basil
View Full Recipe at The Picky Eater: A Healthy…
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 3144g | |
| Calories 945 | |
| Calories from Fat 321 | 34% |
| Total Fat 36.89g | 46% |
| Saturated Fat 5.24g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2780mg | 116% |
| Potassium 13604mg | 389% |
| Total Carbs 125.38g | 33% |
| Dietary Fiber 56.5g | 188% |
| Sugars 46.35g | 31% |
| Protein 66.2g | 106% |
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