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Рецепт Sparkling Christmas Punch

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0 голосов | 846 визитов
Порций: 12

Ингредиенты

Cost per serving $2.02 view details

Инструкции

  1. In non-aluminum 8-quart saucepot, put together cider, juices and brown sugar. Heat to simmering over medium low heat. Add in spices and simmer 10 min. Remove from heat. Cover and cool to room temperature. Chill overnight. Remove spices, if necessary, before serving.Pour into bowl. Add in soda or possibly ginger ale and liquor immediately before serving. Garnish with apple slices. Serves 40 (1 cup) servings.
  2. This punch is good with or possibly without alcohol, but is excellent with champagne.

Nutrition Facts

Amount Per Serving %DV
Serving Size 646g
Recipe makes 12 servings
Calories 360  
Calories from Fat 6 2%
Total Fat 0.71g 1%
Saturated Fat 0.08g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 23mg 1%
Potassium 582mg 17%
Total Carbs 70.29g 19%
Dietary Fiber 0.8g 3%
Sugars 63.33g 42%
Protein 1.48g 2%
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