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Рецепт Sour Cream Coffee Cake

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Порций: 6


Cost per serving $0.74 view details
  • 1 Duncan Hines yellow cake mix
  • 1 instant vanilla pudding (3 1/2 ounce.)
  • 4 Large eggs
  • 1 teaspoon vanilla
  • 3/4 c. water
  • 1/4 c. oil
  • 1 c. (8 ounce.) lowfat sour cream


  1. Grease Bundt pan and sprinkle about 1/3 of filling mix in bottom of pan. In large mixing bowl, combine cake mix, pudding, Large eggs, lowfat sour cream, vanilla and oil. Mix well with electric beater. Bake in preheated 350 degree oven for 50 min. Cold in pan 15 min. Turn out on rack and cold completely.

Nutrition Facts

Amount Per Serving %DV
Serving Size 123g
Recipe makes 6 servings
Calories 254  
Calories from Fat 181 71%
Total Fat 20.4g 26%
Saturated Fat 6.16g 25%
Trans Fat 0.23g  
Cholesterol 159mg 53%
Sodium 229mg 10%
Potassium 103mg 3%
Total Carbs 12.86g 3%
Dietary Fiber 0.1g 0%
Sugars 9.41g 6%
Protein 5.12g 8%
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