Рецепт Sour Cream Coffee Cake
I worked with a friend to modify this recipe years ago until we got it just right! It's a brunch favorite.
Ингредиенты
- 1 ½ cup flour
- ¾ cup sugar
- 2 tsp. baking powder
- ½ tsp. baking soda
- ¼ tsp. salt
- ¾ cup sour cream
- 2 Tbsp. melted butter
- 1 egg
- 1 egg white
- 1 tsp. vanilla
Инструкции
- Lightly grease a 9 x 9 pan.
- Sift together the dry ingredients (through salt).
- Combine the remaining ingredients and beat well.
- Add the sifted ingredients to the cream mixture. Beat just until smooth. Batter will be very thick. Spread half the batter in the pan. Sprinkle 1/3 of streusel on batter. Pour on remainder of batter, and top with the rest of the streusel.
- Bake for ~40 min. at 350ï° (itâs done when a knife comes out clean).
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 49g | |
Recipe makes 12 servings | |
Calories 156 | |
Calories from Fat 46 | 29% |
Total Fat 5.27g | 7% |
Saturated Fat 3.01g | 12% |
Trans Fat 0.0g | |
Cholesterol 28mg | 9% |
Sodium 341mg | 14% |
Potassium 43mg | 1% |
Total Carbs 24.91g | 7% |
Dietary Fiber 0.4g | 1% |
Sugars 13.11g | 9% |
Protein 2.39g | 4% |