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- Whip pudding and lowfat milk till thickened. Add in Cool Whip and stir into mix. Frost onto cooled soda cake and refrigerate for at least 1 hour before serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 268g | |
| Recipe makes 4 servings | |
| Calories 267 | |
| Calories from Fat 116 | 43% |
| Total Fat 12.92g | 16% |
| Saturated Fat 10.74g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 11mg | 4% |
| Sodium 142mg | 6% |
| Potassium 360mg | 10% |
| Total Carbs 29.2g | 8% |
| Dietary Fiber 0.0g | 0% |
| Sugars 29.59g | 20% |
| Protein 8.72g | 14% |
