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0 голосов | 1240 визитов
Порций: 6

Ингредиенты

Cost per serving $4.21 view details

Инструкции

  1. In skillet, brown sirloin tips in butter. Remove meat and set aside.
  2. Add in onion, celery, peppers and garlic to skillet and saute/fry 5 min.
  3. Return sirloin tips to skillet along with remaining ingredients. Simmer 1 hour. Suggest serving warm over white rice. Serves 4-6.

Nutrition Facts

Amount Per Serving %DV
Serving Size 298g
Recipe makes 6 servings
Calories 332  
Calories from Fat 103 31%
Total Fat 11.62g 15%
Saturated Fat 6.06g 24%
Trans Fat 0.02g  
Cholesterol 161mg 54%
Sodium 272mg 11%
Potassium 955mg 27%
Total Carbs 1.81g 0%
Dietary Fiber 0.5g 2%
Sugars 0.73g 0%
Protein 52.26g 84%
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