Рецепт Singapore Rice Crepes With Scrambled Eggs And Curried Vegetables

• 1 c. rice flour
• 4 tsp all purpose flour
• 1/4 tsp salt
• 3 x egg
• 1 1/2 c. water
• 1 tsp vegetable oil
•     Curried Vegetables
• 1 Tbsp. vegetable oil
• 1 x onion, thinly, sliced
• 3 clv garlic, chopped
• 4 tsp mild curry paste
• 1 x carrot, cut into matchstick-size strips
• 1 c. snow peas
• 2 c. beans, sprouts
• 1 Tbsp. soy sauce
•     Scrambled Large eggs
• 8 x egg
• 1/4 tsp salt
• 1/4 tsp pepper
• 1 Tbsp. butter

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