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Cost per recipe $7.91 view details

Инструкции

  1. Stir fry the above vegetables in a small amount of peanut oil. Remove and stir fry the chicken pcs. Remove and make sauce: 4 Tbsp. Teriyaki sauce, 4 Tbsp. 57 Sauce, 1/2 c. chili sauce, juice from 1 can pineapple chunks, and 3 Tbsp. flour. Combine sauce ingredients and stir till thick. Add in vegetables, chicken, and serve over rice.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 669g
Calories 394  
Calories from Fat 125 32%
Total Fat 13.95g 17%
Saturated Fat 3.9g 16%
Trans Fat 0.17g  
Cholesterol 89mg 30%
Sodium 209mg 9%
Potassium 1608mg 46%
Total Carbs 34.2g 9%
Dietary Fiber 9.1g 30%
Sugars 16.81g 11%
Protein 36.53g 58%
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