Рецепт Simple Peach Cake
Порций: 12
Ингредиенты
Инструкции
- Pour peaches into 9 x 12 ungreased cake pan. Pour white cake mix (dry) over peaches. Slice butter over the cake mix. Sprinkle with pecans. Bake 1 hour at 325 degrees.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 98g | |
Recipe makes 12 servings | |
Calories 320 | |
Calories from Fat 141 | 44% |
Total Fat 16.21g | 20% |
Saturated Fat 5.9g | 24% |
Trans Fat 0.0g | |
Cholesterol 21mg | 7% |
Sodium 344mg | 14% |
Potassium 95mg | 3% |
Total Carbs 42.94g | 11% |
Dietary Fiber 1.5g | 5% |
Sugars 7.83g | 5% |
Protein 2.63g | 4% |