Рецепт Shrimp, California Avocado & Rice Noodle Spring Rolls
Ингредиенты
- Other light avocado recipes:
- Cookin’ Canuck’s Salad Cups with Quinoa, Shrimp, Avocado & Lemon Dressing
- Cookin’ Canuck’s Chilled California Avocado Soup with Coconut Milk
- Dine & Dish’s Bacon Avocado Tomato Pasta Salad with Avocado Ranch Dressing
- I Wash, You Dry’s Guacamole Linguine
- Southern Fairytale’s Spicy Pulled Pork Baked Taquitos with Cool Avocado Cream Dipping Sauce
- Shrimp, California Avocado & Rice Noodle Spring Rolls Recipe
- From the kitchen of Cookin Canuck. www.cookincanuck.com
- Ingredients
- 4 oz. rice noodles
- 1/4 lb. large shrimp, peeled and deveined
- 16 (approximately) spring roll wrappers
- 1 California avocado, peeled, pitted & thinly sliced
- 1 red bell pepper, thinly sliced and cut in half
- 8 large basil leaves, thinly sliced
- Lay 1 shrimp half, 1 slice of avocado, 1/4 cup of the noodles, 2 bell pepper half slices and a sprinkling of basil into the middle of the wrapper. F
View Full Recipe at Cookin' Canuck