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Рецепт Shrimp And Jalapeno Ceviche

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Cost per recipe $9.29 view details

Инструкции

  1. Peel and devein the shrimp and wash under cool running water. Place the shrimp in a glass bowl (don't use metal). Add in the jalapenos, onion, tomatoes, and parsley then pour the lime juice and lemon juice over the shrimp and toss lightly. Refrigeratein the refrigerator for at least 8 hrs.
  2. SERVING SUGGESTIONS: Serve very cool on lettuce leaves. Excellent with a water wafer type cracker.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1003g
Calories 606  
Calories from Fat 78 13%
Total Fat 8.66g 11%
Saturated Fat 1.61g 6%
Trans Fat 0.0g  
Cholesterol 689mg 230%
Sodium 690mg 29%
Potassium 1798mg 51%
Total Carbs 39.82g 11%
Dietary Fiber 4.8g 16%
Sugars 12.38g 8%
Protein 95.84g 153%
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