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Ингредиенты
- 2 c. flour
- 2 tbsp. sugar
- 3 teaspoon baking pwdr
- 1/2 teaspoon salt
- 1/2 c. butter
- 1 beaten egg
- 2/3 c. lowfat milk
Инструкции
- Sift dry ingredients. Cut in butter till coarse crumbs. Combine egg and lowfat milk. Add in all at once. Stir till moistened. Spread into greased round cake pan, building up edge. Bake at 450 degrees for 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 102g | |
| Recipe makes 6 servings | |
| Calories 325 | |
| Calories from Fat 147 | 45% |
| Total Fat 16.74g | 21% |
| Saturated Fat 10.18g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 73mg | 24% |
| Sodium 955mg | 40% |
| Potassium 100mg | 3% |
| Total Carbs 37.42g | 10% |
| Dietary Fiber 1.1g | 4% |
| Sugars 5.79g | 4% |
| Protein 6.3g | 10% |
