Рецепт Shoo Fly Pie (Wet Bottom)
Порций: 1
Ингредиенты
- 1/2 Tbsp. Soda dissolved in 3/4 c. boiling water
- 1/2 c. Molasses
- 1 x Egg yolk, beaten well
- 3/4 c. Flour
- 1/2 tsp Cinnamon
- 1/8 tsp Each of nutmeg, ginger, cloves
- 1/2 c. Brown sugar
- 2 Tbsp. Shortening
- 1/2 tsp Salt
Инструкции
- Combine dry ingredients with shortening, using hands to work into crumbs.
- Line a 9" pie plate with pastry. Fill with liquid and top with crumbs. Bake in a 400 degree oven till crust starts to brown (about 10 min). Reduce to 325 degrees and bake till hard.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 410g | |
Calories 1483 | |
Calories from Fat 241 | 16% |
Total Fat 27.32g | 34% |
Saturated Fat 6.66g | 27% |
Trans Fat 8.56g | |
Cholesterol 0mg | 0% |
Sodium 1259mg | 52% |
Potassium 2723mg | 78% |
Total Carbs 306.61g | 82% |
Dietary Fiber 3.3g | 11% |
Sugars 200.51g | 134% |
Protein 9.9g | 16% |