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Scrapple (Breakfast Meat) - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. yellow cornmeal 2 tablespoons
$5.69 per 40 ounces
$0.12
1 c. water 1 tablespoon
n/a
 
1 1/2 pound pork sausage (warm or possibly mild) 2 3/8 oz
$6.09 per 16 ounces
$0.91
1 1/4 teaspoon sage 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/2 teaspoon salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
1 tbsp. parsley flakes 1/3 teaspoon
$3.83 per ounce
$0.02
1 (10 3/4 ounce.) can chicken broth 1.07 fl oz
$0.99 per 14 1/2 ounces
$0.08
Total per Serving $1.14
Total Recipe $11.36
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